In a stylish and contemporary setting, in light chocolate - taupe colors, enjoy the delicious classic cuisine made with fresh market products. The room is composed of two small spaces of different heights, which gives a pleasant and intimate atmosphere.
After having worked for several years for the former management, Olivier, the second in command, and Frédéric, the manager of the dining room, have taken over this beautiful establishment in order to continue the work started by Pascal and Tinne. Here we present you a rather short menu with suggestions that change according to the day and the season. Always surprising, very tasty and with an excellent quality-price ratio. In the wine list, you will always find the vintage of your taste and your purse! The team is at your disposal for any further information and does everything to make sure you have an unforgettable lunch or dinner!